Pale green Michelin star
byAn important criterion for guests when choosing a restaurant, after the quality of the cuisine, is increasingly also its sustainability claim. It is not…
Gastronomy
E-biking and feasting on the High King
byE-biking in the imposing alpine and rocky realm of the Hochkönig. The Hochkönig tourism region offers „Hüttenhopping“ with gastronomic highlights and plenty of e-bike…